Maitake Tincture
Maitake Tincture
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The Maitake mushroom, scientifically known as Grifola frondosa, is a prized edible mushroom native to the mountains of northeastern Japan and North America. Widely known as the “dancing mushroom” in Japan, it has been celebrated not only for its rich, earthy flavour but also for its impressive array of health benefits.
Benefits
- Immune system support
- Blood sugar regulation
- Antioxidant properties
- Supports healthy weight management
Feel Good Funghi’s Dual Extract Tincture harnesses the full potential of the Maitake mushroom. By utilising both water and alcohol extraction methods, this tincture ensures that the beneficial compounds are effectively concentrated and preserved.
More about our Maitake Tincture
How to use
Using our dual extract Maitaki tincture is simple and convenient. Follow these steps to experience the full benefits:
- Shake the bottle well before each use to ensure an even distribution of the active compounds.
- Use the dropper to measure the recommended dosage of 1-2ml daily.
- Do not exceed 3ml daily.
- Add it to a glass of water, juice, or your favourite beverage. You can also take it directly under the tongue for faster absorption.
- Store the bottle in a cool, dry place away from direct sunlight to preserve its potency.
- We recommend that you consult a qualified medical practitioner if you are on medication and unsure how it will interact.
Why Choose Our Maitake Tincture
At Feel Good Funghi we use only organic ingredients and organic Uk sourced mushrooms to produce high quality, potent products.